What with the cute poolside girls, cold Mexican sodas, beer and excellent taquería, it's easy to forget that Fuel City is also a gas station. Most of the tacos are very good, but the standout is the picadillo. Made with beef and tiny cubes of potato and seasoned to salty, greasy perfection, it's heaven on a tortilla. Make that heaven on two tortillas, actually, if you go with the corn instead of the gringo-preferred flour. Say yes to the free optional diced onions and cilantro to really set it off, and be sure to add plenty of the fiery house-made green salsa and a squeeze of lime to counterbalance the heat.