Andrea's Pizza first reeled us in at its Frisco location, and once it had us addicted, the place packed up its pans sometime around 2010 and left for the greener, much quieter pastures of Gunter. Never heard of it? It's a small town up north near Van Alstyne. Never heard of that either? That's OK; part of this restaurant's charm is that we have to work so hard to get what we want. The small, father-and-son operated marvel is worth the tank of gas. The pizza crust is sweet and sensuously thick, making it the perfect base to hold its velvety bed of cheese and hot, crispy-fresh veggies or whatever meaty toppings fill your carnivorous dreams. The long ride back allows visitors extra time to reflect and reminisce on the memories of the best pizza they'll probably ever have.