From birria tacos to chicken burritos to beefy nachos, Nuno's seems to have all the staple Mexican foods you can think of, just without the meat and dairy. Nuno Arias Jr. opened his fully vegan Mexican grill after drawing inspiration from his parents' thriving vegan taco joint, El Palote Panadería. If you're not sure where to start, order the jackfruit nachos, a classic nachos dish topped with marinated and grilled jackfruit. Move on to the huitlacoche quesadillas or the Buffalo chicken crunchwrap for your main meal. End with the vegan sopapillas, flaky deep-fried cinnamon pastries drizzled in caramel sauce. While takeout is Nuno's primary business model, you can call ahead if you'd like your food served to you. The food here tastes just as good either way.